First, the hockey, because it’s going to be unpleasant. That trade I talked about, the one I was so fearful about? It happened. And I’m so pissed you wouldn’t believe it. They traded away the one guy who’s been my favorite player as long as we’ve been going to Stars games, and acquired two forty-year-olds. (Also two players who are 5’9 and 5’10, and one of those is one of the 40-year-olds. The Stars are going to be among the oldest and smallest teams this season.)
I’m not happy and I think it’s a bad idea. This is what I think is going to happen*: The old guys are going to get injured and play in fewer than two thirds of the games this season, so the leadership and guidance they’re supposed to bring the younger players will be off in rehab somewhere. Jaromir Jagr, the big name player who’s so close to the end of his career and who has never, ever played for a Western Conference team, is going to start thinking how much better the East is than the West (before he signed he asked the Stars about how the style of play is different in the two conferences). He’ll finish the season, or up until he gets injured, with a general aura of contempt for the West. It’s going to do wonders for morale, both within the team and for fans.
*Yes, I’ll come back during the season and look at my predictions. If I’m wrong, I’ll cheerfully admit it. If I’m right, someone owes me! I’ll figure out who, and what, later.
For the first time this year, we didn’t pay for our Stars season tickets with one payment in May, but just let them divide it up into three payments. The last one is supposed to go through on July 15th. I’m actually considering canceling and asking for my money back. Oh, sure, we’ll go to some games, but I’m honestly not sure I’m interested enough to slog down to AAC and sit through all 45 of them. And, incidentally, I could subscribe to NHL Center Ice for less than 10% of our ticket price and watch all the Stars, Sabres, Ducks, Sharks and Wild games all season long. From the comfort of my own sofa.
I’m going to have to think about it.
In the meantime, on to food. I wanted to make something kind of special for the 4th, and happened to think about this recipe. . Obviously the recipe is now available online, but I first encountered it in a Pillsbury pamphlet-type cookbook copyrighted in 1980, and I’m guessing that was about the time it came into my possession. The SSC is the only recipe I’ve ever made from it, I believe, but I’ve kept the booklet all these years so I’d have access to this cake recipe. It’s one of those things that tastes yummy, looks reasonably impressive and yet is so easy you can actually spend all your time on another part of the meal and have two blow-them-away dishes.

You mix up the cake, combine berries and Jello, and spoon it over the batter before you bake it. After it’s done, it’s got a layer of gooey strawberry goodness on the top (or, you know, on the bottom if you just lift it out of the pan with a cake server).
I’ve always made it the way the recipe says, with strawberries. Making it today, for the 4th of July, I suggested to Rich that while we eat this red and white cake we hold our breath ’til we turn blue, just to make it appropriately patriotic. He suggested adding blueberries instead. So I faked a blueberry combination similar to the strawberry one, and put it on in diagonal stripes.
I’ll let you know how it turns out.